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Larousse gastronomique: the new American edition of the world's greatest culinary encyclopedia
Larousse gastronomique: the new American edition of the world's greatest culinary encyclopedia
Author
Montagné, Prosper
Publisher
Crown Publishers
Publication Date
1988
Language
English
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Subjects
Subjects
Cooking
Cooking, French
Cooking -- Encyclopedias
Food
Food -- Encyclopedias
More Details
Contributors
Lang, Jenifer Harvey
ISBN
9780517570326
9780517570327
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